My Cube, 1st Floor, Anuj Chambers, 24 Park Street, Kolkata, West Bengal, India. 700016 Kolkata IN
QRETTO
My Cube, 1st Floor, Anuj Chambers, 24 Park Street, Kolkata, West Bengal, India. Kolkata, IN
+918910438319 //d2pyicwmjx3wii.cloudfront.net/s/604094409fa5ed89d0a3f790/61e9246390141bde332731a2/20220120_134832_0000-480x480.png" soumi@qretto.com
6104daa3e1535bc1c1e91ae4 Kashmiri Red Chilli Powder By Old Fashioned Gourmet //d2pyicwmjx3wii.cloudfront.net/s/604094409fa5ed89d0a3f790/6104d9cb510796c1a8853d0e/kashmirilalmirch_.jpg
  • Kashmiri Chili Powder is a vibrant spice used in many Indian dishes, especially for gravies, dry sabzis & kebabs. 
  • This vibrant red elixir is mildly pungent as well.
  • It is brightest of all chilli powders imparting a natural red color, transforming the dishes from ordinary to extraordinary in a flash.
  • After all one eats with the eyes before the tongue and taste buds, right. 
  • Our Kashmiri chilli is sourced directly from the spice markets of Gujarat & Guntur, they area also known as Byadgi Chillies. We don't include any middle men or resellers to ensure supreme and consistent quality. 
  • This one works extremely well for frying kebabs without adding any artificial colouring. On that note, it takes Homemade Chinese to another level.
  • Try making Chilli Paneer, Chicken 65, Chicken/ Paneer Sholay Kebab with this, it will be better than that of a restaurant. 

Best before one year from the date of manufacture.

SKU-LZHZ1WZI9X72
in stock INR 300
Old Fashioned Gourmet
1 1

Kashmiri Red Chilli Powder By Old Fashioned Gourmet

₹300

Weight:200 gm



Features
  • Gluten Free, Vegan
VARIANT SELLER PRICE QUANTITY

Description of product

  • Kashmiri Chili Powder is a vibrant spice used in many Indian dishes, especially for gravies, dry sabzis & kebabs. 
  • This vibrant red elixir is mildly pungent as well.
  • It is brightest of all chilli powders imparting a natural red color, transforming the dishes from ordinary to extraordinary in a flash.
  • After all one eats with the eyes before the tongue and taste buds, right. 
  • Our Kashmiri chilli is sourced directly from the spice markets of Gujarat & Guntur, they area also known as Byadgi Chillies. We don't include any middle men or resellers to ensure supreme and consistent quality. 
  • This one works extremely well for frying kebabs without adding any artificial colouring. On that note, it takes Homemade Chinese to another level.
  • Try making Chilli Paneer, Chicken 65, Chicken/ Paneer Sholay Kebab with this, it will be better than that of a restaurant. 

Best before one year from the date of manufacture.

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