My Cube, 1st Floor, Anuj Chambers, 24 Park Street, Kolkata, West Bengal, India. 700016 Kolkata IN
QRETTO My Cube, 1st Floor, Anuj Chambers, 24 Park Street, Kolkata, West Bengal, India. Kolkata, IN
+918910438319 //cdn1.storehippo.com/s/604094409fa5ed89d0a3f790/61e9246390141bde332731a2/20220120_134832_0000-480x480.png" soumi@qretto.com 60feb79746b582261a9c2c8a Ker By Old Fashioned Gourmet //cdn1.storehippo.com/s/604094409fa5ed89d0a3f790/60feb6ea717f052662c9884d/ker.jpg - These Indian Capers/Berries are an age old delicacy from the State of Rajasthan.
- A hot favourite of many, these have forever been dried or pickled for consumption throughout the year. Dried Ker is very often made along with Sanger and served as a side dish in Marwari cuisine.
- As per our heirloom recipe, Ker is pickled in Pink Himalayan Salt and Cold Pressed Mustard oil, along with a host of traditional spices.
- Its savoury and intensely aromatic, just a whiff is enough to make one hungry. Pink Himalayan Salt or Sendha namak is used.
- Cold Pressed Mustard Oil is used.
To Taste - Savoury.
Best before six months from the date of manufacture.
SKU-YN8WO7JY8JAMin stockINR 350
Old Fashioned Gourmet
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